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East or west there is no magic involved when making a cup of tea…And that’s what most of us think when making our bellowed English breakfast tea. This perception is not correct, and it is really important we brew our treasured cup of tea the right way, and; yes there is a “RIGHT” way! Tea is the most consumed beverage around the world after water, and did you know that tea lovers in the UK alone sip nearly 100,000,000 cups of tea each day of the year? This popularity is not just a spontaneous trend, but a habit transferred from one generation to another as a part of British tea culture & due to its ability to soothe us in many ways while imparting loads of health benefits upon our body.

1: Pick the right tea:
A cup of great tea always begins with great tea leaves. Wondering where to find great tea? Look no more, as we; Great British Tea Company have got it covered. Being authentic tea makers, our tea masters have soured some of the finest teas from all over the world to cater to your craving for the best British tea

2: Start with the water:
At Great British Tea Company, we recommend our black tea to be brewed with boiling water (95°C -100°C) as it will impart a rich aroma and flavor into this best British breakfast tea.

3: Now it’s time to brew:
At Great British Tea Company, we prefer to brew our tea in authentic ceramic teapots, as it helps to keep our tea warm for a fairly long period.

4: Almost done:
Once you have completed the brewing, time to get it ready for drinking.
If you plan to welcome some guests with some authentic British tea, but are not sure of the preferences of the guests; we suggest serving each element separately, using a tea set, and that’s how we Brits do it.

Well, that’s about it, and we hope you learned a thing or two from this simple elaboration. Stay tuned with the Great British Tea Company for more tea tips like this.